A Bread with Absolutely No Carbs , By Melissa C. Klein | Healthy Dinner Recipes Easy .
Zero Carb Flax Bread Directions Mix all dry ingredients then add the wet. #NoCarbs #recipe #Dessert
Prep Time: 10 minutes
Cook time: 30 minutes
Total time: 40 minutes
Servings: 11 Servings
• 3 eggs, separated
• 3 Tablespoons cream cheese (Room temp)
• ¼ teaspoon baking powder
• Optional: 1 Tablespoon Honey or some natural sweetener, salt, garlic powder, rosemary
• Preheat oven to 300 degrees Fahrenheit (150 degrees Celsius)
• Separate the eggs, there must be no yolk in the white.
• In one bowl, mix together the egg yolks, cream cheese and honey until smooth.
• In the second bowl add ¼ teaspoon of baking powder to the whites and beat the whites with the hand mixer on high speed until they are fluffy, form a nice peaks and hold their peaks. It should look something like this: (see photos above)
• Slowly fold the egg yolk mixture into the egg whites and mix carefully, you don’t want to break the fluffiness of the egg whites too much.
Read More this full recipes at A Bread with Absolutely No Carbs
Zero Carb Flax Bread Directions Mix all dry ingredients then add the wet. #NoCarbs #recipe #Dessert
Prep Time: 10 minutes
Cook time: 30 minutes
Total time: 40 minutes
Servings: 11 Servings
INGREDIENTS:
• 3 eggs, separated
• 3 Tablespoons cream cheese (Room temp)
• ¼ teaspoon baking powder
• Optional: 1 Tablespoon Honey or some natural sweetener, salt, garlic powder, rosemary
INSTRUCTIONS:
• Preheat oven to 300 degrees Fahrenheit (150 degrees Celsius)
• Separate the eggs, there must be no yolk in the white.
• In one bowl, mix together the egg yolks, cream cheese and honey until smooth.
• In the second bowl add ¼ teaspoon of baking powder to the whites and beat the whites with the hand mixer on high speed until they are fluffy, form a nice peaks and hold their peaks. It should look something like this: (see photos above)
• Slowly fold the egg yolk mixture into the egg whites and mix carefully, you don’t want to break the fluffiness of the egg whites too much.
Read More this full recipes at A Bread with Absolutely No Carbs
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