The BEST Easy Microwave Keto Bread (low carb & delicious!) , By Melissa C. Klein | Healthy Dinner Recipes Easy .
This Keto bread is quick, easy and low carb! The recipe calls for both almond flour and coconut flour (both gluten free) giving it the best texture and taste yet. It bakes up in just a few minutes in your microwave, and is versatile enough to use as a biscuit, toast, english muffin or sandwich bread!
Prep Time: 10 minutes
Cook time: 35 minutes
Total time: 45 minutes
Servings: 12 Servings
• 1 large egg
• 1 tbsp almond flour
• 1 tbsp coconut flour
• 1 tbsp milk
• 1 tbsp olive oil
• 1/4 tsp baking powder
• pinch of salt
• 1/4 cup shredded cheddar cheese
• garlic powder, herbs or spices of your choice
• In a small bowl, whisk together the egg, flours, milk, olive oil, baking powder and salt. Add in the herbs and cheese, if using, and stir to combine.
• Pour the batter into a small microwave safe bowl or wide mug and microwave for 90 seconds.
• Place the mug or bowl upside down on a cutting board or plate and let the bread slide out. Cut it crosswise making two round english muffin shaped biscuits.
• To toast, place the bread rounds on a high heat skillet with a touch of butter or oil for 30-60 seconds on each side.
• . . .
Read More this full recipes at The BEST Easy Microwave Keto Bread (low carb & delicious!)
This Keto bread is quick, easy and low carb! The recipe calls for both almond flour and coconut flour (both gluten free) giving it the best texture and taste yet. It bakes up in just a few minutes in your microwave, and is versatile enough to use as a biscuit, toast, english muffin or sandwich bread!
Prep Time: 10 minutes
Cook time: 35 minutes
Total time: 45 minutes
Servings: 12 Servings
INGREDIENTS:
• 1 large egg
• 1 tbsp almond flour
• 1 tbsp coconut flour
• 1 tbsp milk
• 1 tbsp olive oil
• 1/4 tsp baking powder
• pinch of salt
• 1/4 cup shredded cheddar cheese
• garlic powder, herbs or spices of your choice
INSTRUCTIONS:
• In a small bowl, whisk together the egg, flours, milk, olive oil, baking powder and salt. Add in the herbs and cheese, if using, and stir to combine.
• Pour the batter into a small microwave safe bowl or wide mug and microwave for 90 seconds.
• Place the mug or bowl upside down on a cutting board or plate and let the bread slide out. Cut it crosswise making two round english muffin shaped biscuits.
• To toast, place the bread rounds on a high heat skillet with a touch of butter or oil for 30-60 seconds on each side.
• . . .
Read More this full recipes at The BEST Easy Microwave Keto Bread (low carb & delicious!)
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